Kokkekurs og lunsj i et toscansk våningshus, med lokal markedstur fra Firenze
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Kokkekurs og lunsj i et toscansk våningshus, med lokal markedstur fra Firenze
/ Italy / Tuscany / Metropolitan City of Florence / Florence / Turer og aktiviteter /
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Kokkekurs og lunsj i et toscansk våningshus, med lokal markedstur fra Firenze

1 day
Populær
Lunsj
med lokalt preg
Klasse
Umiddelbar bekreftelse
Om denne aktiviteten
Møt guiden i sentrum av Firenze og ta en kort spasertur til Mercato Centrale, et historisk matmarked i San Lorenzo-området. Her får du se hvor de lokale handler. På vei dit stopper dere på et lokalt bakeri for å få noen smaksprøver og kjøpe ferskt brød. Deretter følger dere guiden rundt til de forskjellige matbodene og hilser på slaktere og bønder som selger grønnsaker fra gårdene sine i Toscana.
Markedet er fullt av fersk frukt og lokale produkter av høy kvalitet, som ost, spekemat, balsamicoeddik, soltørkede tomater, oliven og mange andre italienske spesialiteter. Her kan du velge mellom de fineste ingredienser til kokkekurset senere, og få smaksprøver på både mat og vin.
Når dere er ferdige på markedet, er det inn i minibussen og videre til våningshuset, som ligger lunt til mellom åsene i Toscana. Her er det dags for kokkekurs. Ta på forkleet, som du kan beholde som en suvenir, og hjelp til mens kokken tilbereder et toskansk måltid. Dere begynner med et utvalg forretter. Du lærer hvordan man lager ekte italiensk pasta fra ferske egg, og oppdager hemmeligheten bak de tradisjonelle kjøttsausene, med ingredienser som er dyrket et steinkast unna!
På menyen står en pastarett, pizza og klassisk bruschetta, og du hjelper kokken med å tilberede rettene med ferskt brød, tomater og extra virgin olivenolje – og alt dette er produsert på gården. Når rettene er ferdige, er det tid for en pause for å kose deg med resultatet sammen med et glass fyldig Chianti-vin.
Så er det tilbake til kjøkkenet for å tilberede tradisjonell toscansk arista (saftig stekt svin) med stekte poteter som er krydret med ferske urter fra gården. Mens svinekjøttet stekes, tilbereder dere en klassisk tiramisu, som består av lagvis mascarponeost og likør- og kaffegjennomtrukne fingerkjeks. Samtidig får du lære mer om den sterke og kraftige italienske kaffen.
Høydepunktet på denne turen er selvfølgelig når du kan sette deg til bords og nyte dette fireretters måltidet. Nyt hovedretten og desserten til spesielt utvalgte toscanske viner mens du samtaler med kokken og de andre deltakerne om dagens matopplevelser.
Så er det bare å slappe av i minibussen på vei tilbake til Firenze.
Les mer Vis mindre
Inkludert
  • Transport med minibuss til og fra flyplassen
  • Markedsbesøk og ingredienser
  • Matlagingsklasse
  • 4-retters lunsj
  • 4 glass vin
  • Oppskrifter (sendt via e-post etter turen)
  • Matlagingsbevis
Ikke inkludert
  • Hotel pickup og drop-off
  • Tips
Ekstra
  • Bekreftelse mottas ved bestillingstidspunktet
  • Ingen rullestoltilgang
  • Vi beklager at vegetarianer eller andre alternative kostholdskrav ikke kan tas hensyn til
  • Ungdom opp til 18 må ledsages av en voksen. Ingen barn under 12 år tillatt
  • På søndager og helligdager er det ikke noe besøk til San Lorenzo Mercato Centrale (i stedet vil det bli besøk av grønnsakshagen på gården hvor du kan plukke de ferske ingrediensene)
Sektorer
Turisme
95%
Mat
85%
Kulturell
80%
Original
45%
Granskinger
5.0
1404
A
Arick D
5 | 2019-07-24

Gloria and Carmella made for an exceptional experience! One of our favorite events during our stay in Florence. Would gladly do another tour with them as our hosts! Highly recommend!

j
joanne.keeley
5 | 2019-07-22

Excellent day out starts at local market with interesting info on local produce then off to a beautiful farmhouse to cook with Issac and supported by Elisa the guide. Plenty to do and interesting lots of interaction. End the day with a great meal and plenty of Chianti.

k
koriclark
5 | 2019-07-08

Amazing, fantastic, wonderful tour from beginning to end. Loved everything about it especially the guides. Top notch. Best day we had in Italy!

C
Carol B
5 | 2019-07-03

This cooking/lunch class exceeded all expectations. Izak and Carmella were a perfect team. Glorious memories! Not to miss!

K
KIMBERLY M
5 | 2019-07-03

Really enjoyed this experience. Good people, beautiful location; Isaac and Carmella are fantastic together! Money well spent; learned a lot; such a wonderful day!

B
Benjamin M
5 | 2019-07-03

Where to begin? We had no expectations when it came to this class/tour. It was well worth every penny. Isak and Carmela were absolutely fabulous. They made us all feel so welcome and at ease. The market tour was so fun, and even the bus ride to the farmhouse was exceptional! The class itself is so relaxed, but informative. Lots of great food and wine! I will absolutely be recommending this to all of my friends that travel to Italy. Can’t wait to go back!!!!

k
kelly c
5 | 2019-07-03

My boyfriend was not looking forward to this excursion but he had the best time! Really enjoyed the market tour and we duplicated our meal for his family in April. Isaak and Carmella were great teachers. .

R
RENATA D
5 | 2019-07-03

Receipts, teacher (jack) , place, crew, team, ingridients, wine ....all amazing and well recommended experience. The only " to improve" is that I was expecting to go to the supermarket but never happend :(. However it was so amazing that I can live without it ...lol

V
Vicki M
5 | 2019-07-03

LOVED this cooking class with my daughter. Was a little apprehensive at first when an AMERICAN showed up to give the tour - not to worry. Isaac was amazing! A knowledgeable Italian chef and funny too. A great compliment to Carmella at the Farmhouse. They were quite a pair. Amazing food, beautiful view, and learned new skills. Along with a fabulous lunch. Just note, that WALKING is involved. From the pick-up location to the market and again when they drop you off on the other side of town - not at original location. Highly recommend!

R
Ronald B
5 | 2019-07-03

This cooking class is fantastic! Isak and Carmela team up to create a humorous, entertaining, and informative day. We had a blast! The day starts with a trip to the market to get the supplies for the class. The market is a must-see. We then took a bus to the farm and spent the day drinking wine, singing with Carmela, laughing at Isak's comments, and meeting great people. This was one of the highlights of our trip! Ron and Jane

A
Alison B
5 | 2019-05-02

This was the most fun ever! From shopping at the market, to preparing the food, to mingling with the guides/chefs and other travelers, and of course drinking wine and eating the meal, the whole experience was just amazing. Do not miss this!

P
Philip H
5 | 2019-04-23

This was the highlight of the trip! Carmela and Martina were so entertaining and the food turned out delicious! I definitely recommend doing this tour!

L
LINDA B
5 | 2019-04-19

From first gathering to meet Isaac and the tour of the market to the final hike up to the waiting bus returning our group to Florence this was the best day possible. The camaraderie, the lessons and the food were a delight. Carmelo was singing and dancing while teaching straight forward cooking techniques . What a trip! Then Isaac translating with his humorous interpretation . The venue was impressive and the views- the views!! This was a great experience and I hope that I will be able to return!

T
Taylor M
5 | 2019-04-17

This was an incredible experience for my wife and I. We are on our honeymoon and this was one of our favorite days from start to finish. Isaac taught the whole group so much while walking through the Central market there in Florence. Once we got up to the kitchen which was Nestled up in the hills with a gorgeous view it was absolutely perfect. We met Carmella who is a little sunflower filled with energy and makes the whole experience fun and memorable. Would absolutely reccomend this to anyone who has extra time in Florence. Don't forget, unlimited supply of Chianti Classico ♥️

f
faith
5 | 2019-04-08

There are not enough stars in the sky for this course. It was fantastic -- everything I could have asked for and more. Isak and Carmella are quite the team. We had a fascinating tour through the market and then took all our purchases up to a beautiful villa overlooking Florence to turn them into the best meal I've eaten in decades. This is a must-do in Florence!

c
cosmolindo
5 | 2019-01-10

Our day cooking with Carmela and Isak was one of the best days we had on our recent trip to Italy. It started with a very informative tour of the open market where bread, produce, and meat was selected. We then headed to a Tuscan commercial kitchen in a farmhouse not too far away with breathtaking views. The Farmhouse has amazing cooking facilitites for students to actually prepare ingredients for dinner. Carmela and Isak were entertaining as they gave direction on every step of the preparation stages. Students helped, drank a little wine, and enjoyed interacting and cooking. It was fun and light (no pressure). Once everything was ready, everyone contributed their own efforts to create community culinary, then we were served beautiful meals from stuff we created!!!! So Fun! One of the highest highlighs from our trip (and best photos)!! Will urge anyone headed to Tusdany to try this class,Thank you to Isak, Carmela, and the crew that kept everything moving, cleaned, and organized. The site was so beautiful, making cooking so much fun!!Great event!! When we get back to Florence, we will take this class again!!

T
Tegan S
5 | 2018-12-13

We had a great time on this cooking class and market tour. Isak and Carmelo we’re both really great, fun hosts and even better chefs! Highly recommend!

P
Pearl J
5 | 2018-11-12

Chef Isak has a great sense of humour and gave great history and cooking tips throughout our time. We made pesto, bruschetta, pasta, ragu, pork loin, and finally, tiramisu! The food was excellent, and we enjoyed our time at the beautiful farmhouse.

D
Donald G
5 | 2018-10-31

Just enjoyed the local market tour and cooking class with friends - a great time was had by all. I recommned the tour as an excellant introduction to basic Italian cooking and ingredients. Be aware that there is some walking involved - about a mile and most on flat surfaces

N
Norman W
5 | 2018-10-30

This was our first experience with a cooking class. Isaac and Carla are great hosts. Touring the love market it the tree ingredients as atrea. The Texan estate as facilities are beautiful. The gusts were from all over and the food and wine were delicious Highly recommend the tour.

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