3h15

Umiddelbar bekreftelse

Om denne aktiviteten

Master the authentic method of pasta creation with a rolling pin before trying your hand at the modern technique by machine. Under the expert guidance of your English speaking chef, you'll work with flour, eggs and other ingredients to create three styles of pasta with different sauces as well as a typical Italian dessert.

This easy to follow class is both enjoyable and fun. Ideal for groups or individuals, you're then invited to dine on the dishes you've prepared as you take your seat at the table for lunch. Satisfied by your culinary creations, toast your new found friends with Tuscan wine and dig in for an unforgettable feast. Buon appetito!

Les mer Vis mindre

Inkludert

Lunch with wine
Recipes to take home
Cooking class with local chef (maximum 16 people)

Ikke inkludert

Gratuities (optional)
Hotel pickup and drop-off

Ekstra

Confirmation will be received at time of booking
Kids under the age of 8 not admitted

Sektorer

Mat

80%

Kulturell

75%

Turisme

75%

Original

50%

Granskinger

4.6

103

A

Anita R

5 | 2018-11-28

Chef Walter was the instructor for the day and he was thorough, knowledgeable, funny and incredibly talented . It was the highlight of our trip , my daughter said she will not be able to eat pasta from a box anymore . The meal was beyond delicious !!!!

B

Bridget F

5 | 2018-05-01

We loved this experience! We got there late so the class had already begun, but we were taken into the kitchen and given our own private class with a handsome and charismatic teacher. They were very accommodating! Then we got to feast on our creation in their beautiful cellar. Definitely recommend!

e

emmanuelchapaval

5 | 2017-07-27

Great course! Number of people was just fine and the pasta and sauces were delicious! The lessons are a bit rushed, but enough to learn and make them at home.

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