4-Hour Vietnamese Cooking Class at Hanoi Cooking Centre

Meet at the Hanoi Cooking Center at your selected time of either 9am or 2:30pm, then you'll receive a "welcome tea" and meet with your chef who will you a brief introduction about the aspects of traditional Vietnamese meal.

Then you will take a 3-minute walk to the bustling local market for a detailed tour about market culture at of one of Hanoi's last remaining wet markets. Spend about 30-40 minutes here around the market, selecting ingredients for the class as well as getting to know different areas of the market.

Afterwards, you'll walk back to the cooking center to begin your hands-on cooking class. In about 2.5 hours, you'll prepare between 4 to 5 dishes. The menu will vary depending on seasonal products and may include Vietnamese street food, buddhism vegetarian meals, barbecue, salads and more. During the class, your chef will share stories of local culture and traditional cooking techniques.

Upon finishing your course, you'll move to the restaurant to relax and enjoy the dishes you have prepared. Your chef will join you towards the end of the meal to ensure that any last minute questions are answered and to present you with a departure gift.


Stop At:

• Hanoi Cooking Centre, 44 Chau Long St. Ba Dinh District, Hanoi Vietnam

Sample Menu

• Banana Flower Salad
• Prawn and omelets spring roll - Come with traditional dipping sauce
• Ginger chicken
• Sweet corn and coconut soup