2 h

Klasse

Umiddelbar bekreftelse

Om denne aktiviteten

Enjoy a historical restaurant of the stars and taste The Original Fettuccine Alfredo!

Les mer Vis mindre

Inkludert

Drinks (where specified)
Lunch (where specified)
Dinner (where specified)
Aperitivo (where specified)
Entry/Admission - Alfredo Alla Scrofa

Ikke inkludert

Gratuities
Additional or Different dishes and drinks
Transfer to/from the Restaurant

Ekstra

Confirmation will be received at time of booking
Not wheelchair accessible
A maximum of 12 people per booking
A minimum of 2 people per booking
Minimum age for cooking class is 12 years
Vegetarian option is available, please advise at time of booking if required
Child rate applies only when sharing with 2 paying adults
Please be punctual, in case of heavy delay up to 30 minutes without calling us, we reserve the right to propose you an alternative date, but only if available, otherwise we apply a no-show. Maximum duration for Dinner option is 2 hours
Stroller accessible
Near public transportation
Infant seats available
Confirmation will be received at time of booking
This tour/activity will have a maximum of 10 travelers

Sektorer

Mat

80%

Turisme

75%

Uteliv

55%

Original

55%

Granskinger

4.6

17

E

Elina C

4 | 2019-03-07

It happend that we actually had a private cooking lesson of how to make the true italian pasta since none else booked for the same day. Be aware that in the cooking lesson there are no sauce recipes included. The dinner was a fantastic experience. The staff was very friendly and always happy to serve you. We had a fantastic evening

c

cherylfarmer22

2 | 2018-10-29

We felt like we were put in a corner and forgotten about. Food was good. But service was not. We were not happy with this experience.

B

Bethany V

5 | 2018-08-01

This was a great lunch! Wonderful food and great service! The portions are massive so come hungry.

m

marilenep

5 | 2017-09-23

Oh my goodness the food was absolutely incredible!

L

Libia Busalacchi

5 | 2017-09-21

This pasta making class was so much fun, and the lunch following was spectacular! Our chef, as well as his assistant, really took the time to teach the class the fine art of making fettuccine, tortellini, etc.! We were all assigned our own station, with our own work-space and ingredients. When the class was finished, we proceeded to the restaurant where we enjoyed a wonderful lunch, complete with vino! I would DEFINITELY recommend this, and we even returned for dinner our last night in Roma!!! FABULOUS!!!

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